The LaTour Wine Dinner
Saturday, November 22
7:00 PM Arrival | 7:30 PM Dinner Service Begins
✨ Welcome Pour
Simonnet-Febvre Brut Crémant de Bourgogne
🍽 Dinner Menu
Appetizer
Crab with Avocado
Fresh avocado, lump crab, crème fraîche, and cilantro
Paired with: LaTour Chardonnay Grand Ardèche
Second Course
Salad Fessie
Poached egg, multigrain croutons, warm bacon, shallots, and vinaigrette
Paired with: LaTour Chablis La Chanfleure
Main Course
CAB Filet
CAB filet served with herb potatoes and carrots, finished with red wine demi and microgreen arugula
Paired with: LaTour Mercurey RG 21
Dessert
Pinecone Dessert
Chocolate mousse with raspberry compote, chocolate streusel, and raspberry sauce
Paired with: Simonnet-Febvre Brut Crémant de Bourgogne Rosé
👨🍳 Hosted by Chef Sherif Elkhyati & Charles Ducker
👔 Dress Code: Jackets required for gentlemen
🍷 Seating limited to 32 guests
📞 Call the Club to Reserve Your Spot